Where does your
service charge go?
With the BERR ministry consulting on including tips in calculations of the Minimum Wage, the BHA is supporting transparency…
As a waiter, employer or customer, what do you think? |
Which hospitality issues would you like to discuss?
- Is the credit crunch a career crunch for hospitality?
- Your experiences of ‘employability’ training
- The greening of hospitality
- International student life at European universities
- Migrant labour – exploitation or ‘British jobs for British workers’?
- Hospitality studies – What is hospitality? – Critical hospitality
- Work experience part-time and as a component of the course
- Writing academic English – tips and hints.
Let us know what else you want to discuss. If relevant comments come up in class debates, please let us have them to get wider reaction from the hospitality community. |
